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2 cups premium quality chocolate ice cream 2 (1.65 ounce) bars dark chocolate candy bars, diced 1/2 cup whipped cream 1 tablespoon chocolate shavings, for garnish 1/4 cup whipped cream
Combine the ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth. Pour into glasses, and garnish with 1/4 cup whipped cream and chocolate shavings.
Chocolate Chocolate Milkshake
1 quart apple juice 1 cup orange juice 1 cup pineapple juice 1/4 cup lemon juice 1 sprig fresh mint leaves
In a large pitcher, stir together the apple juice, orange juice, pineapple juice and lemon juice. Mix and pour into glasses full of ice to serve. Garnish each serving with a mint leaf.
Easy Brazilian Lemonade
2 limes 3 cups water 1/2 cup white sugar 3 tablespoons sweetened condensed milk 1 cup ice cubes
Wash limes thoroughly. Cut ends off and discard, then slice into about 8 pieces.
Place limes, water, sugar, and sweetened condensed milk in a blender. Pulse 5 times. Strain mixture through a sieve into a large pitcher. Serve over ice.
4th of July Blast Smoothie
1 cup fresh blackberries, or more to taste 5 large strawberries, hulled and halved 1 large banana 1/3 cup orange juice 2 cups crushed ice 1 teaspoon white sugar, or to taste (optional) 12 fresh blackberries
Place 1 cup blackberries, strawberries, banana, orange juice, and ice into a blender in that order, and blend on high speed until smooth, 30 seconds to 1 minute. Pour into 4 glasses and top each serving with 3 blackberries for garnish.